King Edward Point Diary – March 2009
March of the Penguins. And March they did indeed, to their deathbeds of moulted feathers blowing away in the wind with their last breath. Shaggy coats of half-moulted feathers, worn […]
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March of the Penguins. And March they did indeed, to their deathbeds of moulted feathers blowing away in the wind with their last breath. Shaggy coats of half-moulted feathers, worn […]
Preparing for Winter I am Dr Matt A Edwards, medical officer for the British Antarctic Survey research facility on the Antarctic Peninsula known as Rothera. It is an honour to […]
February has been a wonderful month at King Edward Point. It’s a great time to get out and about, up a peak, fossick on a beach or sit and watch […]
January, the month just flew by down here at KEP, with a lot happening on base that kept the entire team busy and on our toes. The year 2009 got […]
Hello everyone! I must apologise to all who are not flower lovers, but it seems apt to start this month’s instalment with another flower… plus I like flowers so that […]
With a whirlwind of events one after the other, October seemed to be over as soon as it began, the weather changed from winter to spring, and in one day […]
The start of Summer Hi, I’m Ali the marine assistant. It is exactly a year since I last wrote an entry for the Rothera diary. I have been at Rothera […]
September is the ninth month of the year in the Gregorian Calendar and one of four Gregorian months with 30 days. In Latin, septem means “seven” and septimus means “seventh”; […]
The winter sun has begun to appear from behind the hovering face of Duce just behind the base here at KEP. The sun shine will spread across the base now […]
The Sun Returns Could it be a case of pre-Christmas cheer, or early Christmas gifts, or just pure coincidence? What on earth am I on about? Well… it turns out […]
Red sky at night… July is always a quiet month here at Halley. Midwinter has come and gone, the sky is still dark and sometimes the base feels like a […]
Moving into New Bransfield I thought as the wintering chef for this year I would first mention my new kitchen. After a bit of a delay, in February last summer, […]